The first McDonald's restaurant, which offered customers the very first American Big Mac® Meal in Hong Kong, opened in 1975 at Causeway Bay. In addition to the McDonald's Restaurants, McDonald's also opened McCafé® in Hong Kong, in a bid to meet the needs of different customers. McDonald's maintains some of the world's most stringent food safety and food quality standards, providing customers with consistent quality, service, cleanliness and value, striving its best to provide every guest a pleasant dining experience.
*Opening hours and last orders' timing listed are for reference only. Information is subject to change without prior notice. Please contact the related restaurants directly with any inquiries.
www.mcdonalds.com.hk